vadalu

ingredients

1)Split Bengal gram(Chana dal,ChanagaPappu)1/2cup
2)Red chilli-2(endu mirapakayalu)
3)onion-1chopped(chinnaga tarigina ullipaya)
4)green chilli-2(pachi mirapakayalu)
5)curry leaves(karivepaku)
6)fennel(sompu)optional
7)coriander leaves(kothimeera)
8)besan flour(chanagapindi)

 Preparation

*NanaBettina chanagapappu ,endumirapakayalu,grind chesukovali 

*epudu kothimeera,karivepaku,chinnaga tarigina ullipayalu,chanagapindi,sompu,lite ga salt vesukoni mix chesukovali

*Epudu e misramani grind chesukunna chanagapappu Lo mix chesukovali
*Vadda la chesukoni oil Lo fry chesukovali

Onion Samosa

Ingredients   .                                                         1)onions(ulligadalu) -2
2)rice wetted(atukulu)-2cups
3)maida pindi 1/2kg
4)corn flour(mokka jonna pindi)-2cups
5)curry leaves(karivepaku)
6)oil
      
Preparations:
*Maida pindi tisukoni Danilo cornflour mix chesi taginata water posi koddiga oil posi kalupu kovali
*Dani chapati Laga chesi penam pi lite ga kalchu kovalili vatini pieces cut chesu kovali pakkana pettukovali..
*Epudu onions, karivepaku chinnaga cut chesu kovali indulo atukulu, karam ,salt vesi kalupu kovali ..

*epudu e misra Mani cut chesi pettukunna maida pindi samosa shape chesi misra Mani andulo pettukovali ..epudu oil Lo veyinchu  kovali ...